Bringing the hottest news to you on the go!

Follow us on:

Celebrate Mother’s and Father’s Day with Crystal Jade restaurants this season

Every year, we get a chance to show our appreciation for the people that gave us life and brought us up as we look forward to honouring them on Mother’s Day and Father’s Day. Returning their kindness and endless devotion, the occasion is a perfect opportunity for us to shower our love and thanks to these amazing figures.

And if you’re looking out for places to celebrate this season, look no further: the Crystal Jade Group’s acclaimed portfolio of both fine and casual dining restaurants are now presenting a tantalising range of limited-time promotions for all of us to enjoy with and indulge our loved ones.

Available from now till Jun 30, gather over fuss-free comfort food at their casual dining concepts, rolling out highlights such as Crystal Jade Hong Kong Kitchen’s adorable Steamed Squid with Water Chestnut Dumpling, Deep-fried Beancurd Seaweed Roll with Pork Floss, and homemade rice rolls next to delicious siew mai on the HK Street Food Duo with Sweet Sauce. Then dig into communal dishes like their Braised Homemade Beancurd with Roasted Pork Belly in Claypot, Sizzling Kai Lan with Minced Pork and Preserved Olive in Claypot, and Nourishing Pumpkin & Chinese Yam Congee with Garoupa Fillet.

Over at Crystal Jade La Mian Xiao Long Bao and Crystal Jade Jiang Nan, look out for seasonal specials like a mouth-watering Stewed Pickled Cabbage with Sliced Pork Belly in Dong Bei Style and addictive Deep-fried Assorted Mushroom and Lotus Root with Chef’s Special Spicy Cumin Powder.

Wish to pamper them further? Don’t miss out on the group’s fine-dining concepts’ indulgent high tea affair. Offering specially curated High Tea Sets for the first time ever, they’re available over the weekends of May 06 – 07 and 13 – 14, as well as Jun 10 – 11 and 17 – 18 from 3pm to 4.45pm.

Head over to Crystal Jade Palace, Crystal Jade Golden Palace, or Crystal Jade Pavilion to enjoy an experience which includes the likes of a Black Truffle Toast with Mentai Mayonnaise alongside handcrafted dim sum treats such as the Sea Cucumber & Assorted Mushroom Dumpling and Steamed Scallop, Egg White & Cordyceps Flower Dumpling. Elevating the experience is a selection of nourishing soups on the menu, including the stunning Double-boiled Abalone with Chicken Soup served in Teapot and Braised Bird’s Nest with Sea Treasures in Spinach Thick Soup.

Only available till May 31, highlights on the seasonal menu at these fine-dining restaurants also include must-haves like the appetising Chilled Boneless Kampung Chicken with Scallion & Sand Ginger and luxurious Crisp-fried Premium Thick Fish Maw with Abalone Sauce at Crystal Jade Palace, Hakka Grandma’s Pork Belly with Preserved Vegetables served with Lotus Bun and unforgettable Steamed Whole Deboned Fish Wrapped in Crystal Jelly in Teochew style at Crystal Jade Golden Palace, and Crystal Jade Pavilion’s wholesome Double-boiled Black Ling Zhi, Sea Cucumber Flower & Sea Whelk with Black Chicken Soup and Sizzling Frog Leg & Chicken with Ginger Scallion in Claypot.


To find out more about the Crystal Jade Group’s extensive array of offerings specially curated for Mother’s and Father’s Day, head over to their website here.