Indulge in unforgettable celebrations this CNY with Hai Tien Lo
Hop into the Year of the Rabbit with one of Singapore’s leading hospitality groups and Cantonese restaurants this Lunar New Year. As we welcome and prep for the upcoming CNY gatherings and mandatory plans, Pan Pacific Singapore’s famed Hai Tien Lo restaurant presents an exclusive range of irresistible set menus to help us plan the best reunions this year.
From Jan 06 onwards, all the way till Feb 05, look forward to amazing lunches and dinners at Hai Tien Lo with specially curated set menus that promise to leave you wanting more.
Fans will glad to learn that the menus will feature some of Executive Chef Ricky Leung’s signature dishes, including his Chicken Wing stuffed with Bird’s Nest, Fresh Crab Meat, Dried Scallops and Truffle, and Double-boiled Fish Maw with Bamboo Pith and Dried Scallops in Fish Bone Broth.
Of course, what’s Chinese New Year without the quintessential tossing of Yu Sheng to usher in a year of prosperity, abundance, and happiness. On top of an Abundance Yu Sheng with Smoked Salmon and Crispy Silver Fish – that comes complimentary with their Prosperity Dim Sum Buffet available all weekend from Jan 07 onwards – there’s also the Abundance Yu Sheng with South Africa Abalone, Lobster, Scallops, Coral Clam and Ice Lettuce, Vitality Yu Sheng with Lobster, Abalone and Smoked Salmon, Double Blessing Yu Sheng with Smoked Salmon and Crispy Silver Whitebait , and even a Nutritious Prosperity Vegetarian Yu Sheng with Vegetarian Abalone and Ice Lettuce for diners to go for.
Interested in enjoying an intimate afternoon session with your beloved ones? The all-you-can-eat Prosperity Dim Sum Buffet features the likes of Deep-fried Prawn Dumpling with Fish Roe in Wasabi Mayonnaise Sauce and Steamed Charcoal Barbecue Pork Bun with Black Truffle for an equally delectable and unforgettable gathering.
To complete the CNY indulgence with Hai Tien Lo, don’t miss out on their amazing Pen Cai options, including the show-stopping Superior Treasure Pot that comes with mouth-watering ingredients like 8-head whole abalones, dried oysters, sea cucumbers, dried fish maw, Yunnan golden ear mushrooms, lobster, and roast duck.
Find out more about Hai Tien Lo and their CNY offerings on their website here.