Lavender Street’s gateway to Bangkok at Yaowarat Seafood
For those who prefer crab, the Live Mud Crab Vermicelli combines the delicate sweetness of succulent crabs with vibrant Thai flavours. The Singapore Chilli Crab Meat with Fried Mantou offers a perfect blend of spice and sweetness, with golden mantou buns to accompany it. Don’t miss out on the Homemade Moo Ping (Pork Satay), Salted Egg Squid, Deep-fried Garlic Pork, Thai Steamed Seabass in Spicy Garlic Lime, Thai Stir-fried Morning Glory (Kang Kong), and Tom Yum Mama Noodles Pot, which is a delight for spice lovers.
Venue: Yaowarat Seafood Address: 320 Lavender Street Singapore 338820 Tel: 6858 5988
For reservations or more information, visit their website here.