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Xi Yan celebrates 18 years of culinary excellence

Singapore’s culinary scene is about to embark on a grand celebration like never before with Xi Yan proudly presenting Xi Yan 18, marking their 18th Anniversary at Xi Yan Singapore Group. From October 3 to 8, food enthusiasts and connoisseurs are invited to indulge in a gastronomic extravaganza that promises to be extraordinary.

Prepare for an unforgettable journey as Xi Yan unveils new chef menus and dishes, crafted by the visionary Hong Kong celebrity chef, Jacky Yu, and his talented team. These dishes are a testament to their passion for creating culinary experiences like no other, featuring a fusion of flavours, textures, and aromas.

Adding excitement to the celebration is Chef Jacky Yu himself, known for his culinary brilliance and popular show “COOK” Season 2. Meet him in person and savour his meticulously crafted dishes.

Among the standout dishes is the Plum Blossom Drunken Seafood, a harmonious blend of sweet, sour, and savoury notes featuring lobster, crab, clams, and conch soaked in a unique brine. The Tomato Sea Cucumber Enoke Hot, Sweet And Sour Soup offers a refreshing yet hearty option, combining sea cucumber, tomatoes, vinegar, and enoke mushrooms for a comforting and invigorating taste. The Zesty Lemon Roast Chicken bursts with citrusy flavours, while the Grilled Pomfret In Special Marinate captivates with its aromatic blend of spices.

These delectable dishes are just a glimpse of what “Xi Yan 18” has to offer. The special curated menu also includes a range of other culinary delights, each thoughtfully crafted to tantalize your taste buds and create unforgettable dining memories. As part of the celebration, Xi Yan offers guests the choice of curated courses to elevate their dining experience. Options include the Classic 6 Course at $80++ per person, the Super 8 Course at $118++ per person, the Premium A – 8 Course at $138++ per person, and the Premium B – 8 Course at $168++ per person. These courses are designed to cater to different preferences and provide a comprehensive taste of Xi Yan’s culinary expertise.

Xi Yan 18 is not just a celebration; it’s an opportunity to immerse yourself in 18 years of culinary mastery. Book your table for an epicurean journey that promises cherished memories and continues to define culinary excellence in Singapore


To find out more about Xi Yan’s Anniversary menus,  visit their website here.