Tom’s Palette unveils a vibrant new look: A gelato adventure awaits
After charming Singaporeans with their creative gelato flavours for nearly two decades, Tom’s Palette is back with a fresh makeover at its Middle Road location. With a renewed ambience and a tantalizing range of flavours, the beloved gelateria promises a delightful journey for taste buds and art lovers alike
Rediscovering harmony through the art of Classical Pilates at Flex Studio Singapore
Discover the transformative power of Classical Pilates at Flex Studio, Singapore’s premier Pilates haven. Immerse yourself in a holistic fitness experience that enhances both body and mind. With top-notch equipment and expert guidance, Flex Studio is where tradition meets modern wellness for a healthier you
Unleash your hair’s creative potential with OSiS+ by Schwarzkopf Professional
Schwarzkopf Professional’s OSiS+ is back with a fresh look and a renewed commitment to self-expression and sustainability. This iconic hair styling range, now primarily vegan and eco-friendly, invites you to embrace your unique style and express yourself through your hair. Discover the new OSiS+ and redefine your hair game
Chantecaille’s eco-friendly beauty: navigating the green revolution
Dive into the world of eco-friendly beauty with Chantecaille, where sustainability and luxury meet. From biodegradable packaging to ethical sourcing, discover how Chantecaille is redefining glamour with a conscience, paving the way for a greener and more responsible future
Best places to dine at this September 2023
As September unfolds before us, we invite you to embark on a tantalizing culinary journey. Our curated selection of dining destinations promises to transport your taste buds to new heights. Join us in embracing the essence of autumn’s palate. This month, let your senses be serenaded by diverse and delightful culinary landscapes
ZAC Meat’s ready-to-eat delights for every palate
Dive into a world of culinary excellence with ZAC Meat’s latest ready-to-eat collection. From traditional Chicken Rendang to innovative Plant-Based Italian Bolognese, these meticulously crafted creations cater to diverse tastes, all while upholding ZAC Meat’s commitment to quality and taste
Heavenly delights await: Alfero Gelato’s 96% fat-free indulgence
Discover the epitome of guilt-free indulgence at ALFERO GELATO. With a remarkable 96% fat-free composition, founder Marco Alfero’s devotion to crafting the finest gelato shines through. Meticulously prepared with premium natural ingredients, each scoop offers a taste of Italian paradise, capturing richness and flavours that linger delightfully on the palate
Soup Restaurant’s 32nd Anniversary, a culinary celebration with a heart
Join Soup Restaurant in commemorating 32 years of culinary excellence this September. In a heartwarming gesture, they’re offering signature dishes at just $3.20 each, with all proceeds donated to support Dementia Singapore. Discover the delightful dishes and the meaningful cause behind this celebration
APÉRO, where wine and gastronomy meet in Circular Road
APÉRO, a newly opened wine haven in Singapore’s Circular Road, marries exquisite wines with gourmet cuisine, offering a delightful experience for food and wine connoisseurs. Explore a curated wine selection, relish gourmet salads, and savour delectable dishes, all expertly crafted by owner and sommelier Pierre Bolly
Sustainable excellence: Dusit Thani’s Kyoto initiatives redefining hospitality
Discover how Dusit International’s ASAI Kyoto Shijo and Dusit Thani Kyoto are rewriting the script of luxury hospitality in Japan. With a blend of sustainable practices, community partnerships, and culinary ingenuity, these initiatives set an inspiring precedent for the future of eco-conscious travel experiences