Taste a new Birriamen at Chimichanga Little India for a limited-time only
Exclusively available till Jun 04, the new Ancho Beef Birriamen features a rich broth layered with satisfying layers of ancho beef, smoky notes, a golden egg yolk and more
Discover rare and vintage dishes with Chef Leung’s exclusive anniversary menu
Celebrating 12 years with Si Chuan Dou Hua at PARKROYAL on Kitchener Road, the menu takes us back in time with exquisite old-school dishes
Celebrate Mother’s and Father’s Day with Crystal Jade restaurants this season
The group’s portfolio of restaurants presents an extensive array of luxurious creations and unique offerings this season, including their first-ever high tea experience
Yakiniku-GO teams up with Lennard Yeong to present new and exclusive dishes
Only available till July, the collaboration serves up 4 unique yakiniku sets that pack amazing flavours while also being visually stunning
Find innovative Southeast Asian flavours at the new 808 Eating House
The new concept along Joo Chiat Road marries elements from different Southeast Asian influences to present a unique menu of refined creations within its cosy, casual space
Si Chuan Dou Hua Restaurant presents foodies with a new Sichuan hot pot experience
The new addition at PARKROYAL on Beach Road serves up specially curated homemade broths along with an array of fresh and luxurious ingredients
Tan Xiang Yuan serves up authentic Chinese gastronomy along Little India
The new concept presents a unique menu of traditional and modern Chinese cuisine filled with stunning creations and award-winning highlights
The new Fatty Patty Burger and Grill serves up unique burgers and meat choices
Nestled within The Bedok Marketplace, the fresh concept presents irresistible creations with an array of delicious sauces, perfectly grilled selections, and addictive bites
88 Pocha brings Korea’s famed street food experience to Holland Village
The all-new concept in Holland Village serves up a diverse selection of authentic Korean street food, unique Suntory highballs, and other popular tipples
Feast on Tarabagani Red King Crabs and Kegani Crabs at their peak this season
Nagai Hokkaido Cuisine highlights the most prized of King Crabs and whole Hairy Crabs in their exquisite offerings this season