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MARSHMALLOW ASIA

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Dian Xiao Er’s culinary extravaganza: The ultimate Chef Showdown

Join Dian Xiao Er’s Chef Showdown, where 16 talented chefs from 15 outlets across the island create exclusive dishes that will tantalize your taste buds. Collect stamps, savour delectable treats, and stand a chance to win up to $360 in dining vouchers for an unforgettable culinary adventure

Baristart Coffee Singapore: Where coffee meets culinary delights

Discover the newest oasis for coffee lovers in the heart of Singapore’s shopping paradise, Wisma Atria. Baristart Coffee, hailing from Hokkaido, Japan, offers a sensory journey with creamy coffee, delectable cream puffs, and fusion savouries. Dive into an East-meets-West culinary adventure, all infused with the richness of BIEI Jersey Milk

Tom’s Palette unveils a vibrant new look: A gelato adventure awaits

After charming Singaporeans with their creative gelato flavours for nearly two decades, Tom’s Palette is back with a fresh makeover at its Middle Road location. With a renewed ambience and a tantalizing range of flavours, the beloved gelateria promises a delightful journey for taste buds and art lovers alike

Unleash your hair’s creative potential with OSiS+ by Schwarzkopf Professional

Schwarzkopf Professional’s OSiS+ is back with a fresh look and a renewed commitment to self-expression and sustainability. This iconic hair styling range, now primarily vegan and eco-friendly, invites you to embrace your unique style and express yourself through your hair. Discover the new OSiS+ and redefine your hair game

Best places to dine at this September 2023

As September unfolds before us, we invite you to embark on a tantalizing culinary journey. Our curated selection of dining destinations promises to transport your taste buds to new heights. Join us in embracing the essence of autumn’s palate. This month, let your senses be serenaded by diverse and delightful culinary landscapes

ZAC Meat’s ready-to-eat delights for every palate

Dive into a world of culinary excellence with ZAC Meat’s latest ready-to-eat collection. From traditional Chicken Rendang to innovative Plant-Based Italian Bolognese, these meticulously crafted creations cater to diverse tastes, all while upholding ZAC Meat’s commitment to quality and taste

Heavenly delights await: Alfero Gelato’s 96% fat-free indulgence

Discover the epitome of guilt-free indulgence at ALFERO GELATO. With a remarkable 96% fat-free composition, founder Marco Alfero’s devotion to crafting the finest gelato shines through. Meticulously prepared with premium natural ingredients, each scoop offers a taste of Italian paradise, capturing richness and flavours that linger delightfully on the palate